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Fresh Pickings
What makes ingredients like oats, farro, and almond flour extraordinary? Fresh Pickings takes a closer look at everyday ingredients and how you can incorporate them into your recipes in new and creative ways with help from HRN's circle of hosts and friends.
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Ratings & Reviews
Sometimes too scripted
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“I appreciate podcasts that rein in the banter, but some of the “interviews” here are so obviously scripted that the show sounds too stiff. Interesting show, even though it’s heavily branded.”
morganfitzp via Apple Podcasts ·
United States of America ·
12/30/17
Recent Episodes
Published 07/21/17
As many Americans look to cut back on gluten, alternatives like almond flour are really having a moment. Made with 100 percent sweet almonds, it’s the perfect alternative to traditional white flours but lends a unique flavor that can take desserts to the next level. On this episode of Fresh...
Published 07/21/17
If someone offered you a "bag of nooch," or a "sprinkle of hippie dust," would you take it? If you’re a pizza-loving vegan, you probably would! This episode of Fresh Pickings explores the world of nutritional yeast (and reveals its various street names).
Nutritional yeast is the deactivated (or...
Published 07/14/17
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See hourly chart positions and more than 30 days of history.
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