Harvest Party
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Description
During the beet harvest, Molly Yeh makes Chocolate Doughnuts with Coffee Glaze to keep the farmers going. For her end-of-harvest supper party, she makes Goulash with Bread Dumplings and a Spiced Apple Pie.
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Published 12/28/22
Molly Yeh and her husband, Nick, are celebrating Christmas Eve with Chinese food! Molly's festive menu includes juicy Pork Soup Dumplings, Kung Pao Chicken and a crisp Smashed Chinese Cucumber Salad. For dessert, she crafts a Black Sesame Buche de Noel.
Published 12/21/22
Published 12/21/22