Today I got to speak with the legendary Mark Bittman, of The Bittman Project, among many other things. He also mentioned Community Kitchen as a project he's deeply involved in. A few things mentioned in the episode: Gastropod: Sugar’s Dark Shadow Time Out’s 20 Best Cities for Foodies NYT: In ‘Where to Eat,’ Digesting the Complex New York Dining Scene Spill & Dish: Summer Fancy Food Show Preview with Anthony Mangieri of Una Pizza Napoletana Meat + Three: Identity Crisis: Authenticity in a Changing Food Landscape Amuse News is hosted and produced by RJ Bee and Heritage Radio Network. Original music by Amar Sastry.