Episodes
A cup of Yuzu tea for chilly days ☕
Published 04/03/22
Have you ever tried Ann Butter toast? 🍞
Published 03/27/22
Sweet potatoes+butter+coco powder🥰
Published 02/14/22
Scrumptious Danish pastry from Katane bakery, near Yoyogi park
Published 12/11/21
One of the best cream puffs I've ever had, found in Nishiogikubo, west of Tokyo
Published 12/05/21
We had a Miso party
Published 11/28/21
British scones with cream and jam🇬🇧
Published 11/21/21
Apple 🍎 and hamburger go well
Published 11/14/21
Hambagu is not a hamburger
Published 11/07/21
Cream puff and the custard
Published 10/31/21
Gamjatang for cold days
Published 10/24/21
Cozy cottage restaurant Nord in Itoshima, Fukuoka gratin and curry as their signature
Published 10/17/21
Tried Haagen Dazs Walnut mitarashi mochi ice cream for the first time  This kinako mochi tirol chocolate is also a treat
Published 10/09/21
Japanese egg sandwich (recipe adopted from sio) 2 boiled eggs 2 slices of milk bread 4 tbsp of mayonnaise salt, pepper, honey
Published 10/03/21
Why we cannot stop checking our phones, and how to change that
Published 06/16/21
Why is it so hard to shop online? We explore the agony of having too many choices.
Published 06/10/21