Love this podcast!
☆
☆
☆
☆
☆
“As someone who loves and appreciates the artistry of food but isn’t particularly good at making it, I love this podcast for a lot of reasons. John & Andrea have a great way of weaving the conversation with the chef to speak about ingredients/concepts in a way I can understand. After listening I feel inspired to give ingredients I’ve never tried or even heard of a chance just because of how passionate the chef & vendors are of it. Great concept and can’t wait to hear more!”
ScarletMay via Apple Podcasts ·
United States of America ·
12/10/22
More reviews of Ingredient Insiders
☆
☆
☆
☆
☆
“What a fun podcast. The hosts bring passion and interest to a wide variety of foods and ingredients from around the world. From the peculiar to the commonplace, they tell the stories of these ingredients in an engaging way with the best chefs and food purveyors in the world. What’s not to love?”
winncity via Apple Podcasts ·
United States of America ·
12/05/22
☆
☆
☆
☆
☆
“I love listening to the podcast”
wsp924 via Apple Podcasts ·
United States of America ·
10/10/21
☆
☆
☆
☆
☆
“I’m now ready to try this cheese. I’ve never tried it. I’m an artisan sourdough baker and one of my big sellers are pizza bagels. I usually use grated Parmesan. I want to try it now and see how it compares.”
CBMazing via Apple Podcasts ·
United States of America ·
08/20/22
Do you host a podcast?
Track your ranks and reviews from Spotify, Apple Podcasts and more.
See hourly chart positions and more than 30 days of history.
Get Chartable Analytics »
See hourly chart positions and more than 30 days of history.
Listen now
Artwork or description wrong?
Request an update »
Updates may take a few minutes.
Do you host a podcast?
Track your ranks and reviews from Spotify, Apple Podcasts and more.
See hourly chart positions and more than 30 days of history.
Get Chartable Analytics »
See hourly chart positions and more than 30 days of history.
