Reviews
☆
☆
☆
☆
☆
“Obsessed with this podcast!!!! Love every minute of your episodes!👏👏👏”
Redondo Beach surf girl via Apple Podcasts ·
United States of America ·
12/22/23
☆
☆
☆
☆
☆
“Very cool concept to go deep on singular ingredients. Take a listen, you’ll learn something and get inspired.”
RockvilleBenny via Apple Podcasts ·
United States of America ·
05/19/23
☆
☆
☆
☆
☆
“As someone who loves and appreciates the artistry of food but isn’t particularly good at making it, I love this podcast for a lot of reasons. John & Andrea have a great way of weaving the conversation with the chef to speak about ingredients/concepts in a way I can understand. After listening...”Read full review »
ScarletMay via Apple Podcasts ·
United States of America ·
12/10/22
☆
☆
☆
☆
☆
“This podcast has me wanting to ‘stock’ up on these new products! So interesting to learn about how these critical stocks and sauces are made. Both chefs bring great insight yet are witty and easy to listen to. Great episode! 👍🏻”
foodieintraining via Apple Podcasts ·
United States of America ·
12/05/22
☆
☆
☆
☆
☆
“What a fun podcast. The hosts bring passion and interest to a wide variety of foods and ingredients from around the world. From the peculiar to the commonplace, they tell the stories of these ingredients in an engaging way with the best chefs and food purveyors in the world. What’s not to love?”
winncity via Apple Podcasts ·
United States of America ·
12/05/22
☆
☆
☆
☆
☆
“This show is informative as well as entertaining. The hosts have great charisma, energy, and you can tell they know their stuff. Love hearing from some top-notch reputable chefs and learning about cool ingredients. My only complaint about is I can’t listen to it on an empty stomach.”
JRegan6 via Apple Podcasts ·
United States of America ·
12/05/22
☆
☆
☆
☆
☆
“Such an incredible podcast, and a great hosting team! Outside of the food industry it’s easy to be unaware of the impact great ingredients bring to a dish. The producers of product give life to these ingredients and to the hear how the chefs passions for why they love them, or how to use them is...”Read full review »
Lomisch via Apple Podcasts ·
United States of America ·
11/14/22
☆
☆
☆
☆
☆
“John & Andrea, you have a 5 Star podcast:) Please keep doing what you’re doing!”
Jeri 44 via Apple Podcasts ·
United States of America ·
11/07/22
☆
☆
☆
☆
☆
“I love being in the kitchen but there is so much I need to learn other than southern cooking! I love hearing about what chefs are using, various spices and learning about different foods! What a great idea for a podcast to inspire the home cook and other chefs!”
TrayM1 via Apple Podcasts ·
United States of America ·
08/24/22
☆
☆
☆
☆
☆
“I loved the Grana Padano episode. I’ve never heard of this cheese and now I want to get my hands on some. Three cheers to the “Queen of Cheese!””
Sally2005 via Apple Podcasts ·
United States of America ·
08/23/22
☆
☆
☆
☆
☆
“Like many people, I enjoy good food and trying new things, but I don’t consider myself a foodie and I don’t delve into food history or background too often. After listening to the Grana Padano episode, I’ll have to change that. This podcast is insightful and informative in an easy to listen to...”Read full review »
miok88 via Apple Podcasts ·
United States of America ·
08/23/22
☆
☆
☆
☆
☆
“I love everything about food!
I read about it everyday, watch shows about it all the time, & cook whenever I get the chance! Finding a podcast that incorporates everything I love about food into one show has been awesome!”
Desireerenee via Apple Podcasts ·
United States of America ·
08/23/22
☆
☆
☆
☆
☆
“I have to say I was very impressed by this podcast. It was full of great info whether you’re a novice cook, a chef or just a foodie. I really enjoyed it and will absolutely be checking out more of their casts. Great show!!”
Lelu088 via Apple Podcasts ·
United States of America ·
08/20/22
☆
☆
☆
☆
☆
“Awesome and informative podcast! IG: @cheynetochi for contest entry”
Hddtujhcdayilnbvdr via Apple Podcasts ·
United States of America ·
08/20/22
☆
☆
☆
☆
☆
“I’m now ready to try this cheese. I’ve never tried it. I’m an artisan sourdough baker and one of my big sellers are pizza bagels. I usually use grated Parmesan. I want to try it now and see how it compares.”
CBMazing via Apple Podcasts ·
United States of America ·
08/20/22
☆
☆
☆
☆
☆
“Absolutely fantastic to learn so much with each episode about great ingredients and from the BEST guests. Plus if you listen I guarantee you will be hungry and with a need to cook by the end!!”
joanlattanzio via Apple Podcasts ·
United States of America ·
08/19/22
☆
☆
☆
☆
☆
“Love to listen on my commute”
88rd88 via Apple Podcasts ·
United States of America ·
08/19/22
☆
☆
☆
☆
☆
“Helpful and informative podcast, especially for those wanting to learn more to increase the quality of the ingredients they use in cooking. Recommended.”
cscucina via Apple Podcasts ·
United States of America ·
08/19/22
☆
☆
☆
☆
☆
“Love learning about food and ingredients and and knowing more about what goes in my food. Very refreshing talk and not boring.”
Poetriot via Apple Podcasts ·
United States of America ·
08/18/22
☆
☆
☆
☆
☆
“The ONLY reason that this is not 5 stars, is because I wish it was longer! I can talk about food for hours, and I can listen and learn more about food for even longer. The chefs and their experiences, their passion and ingredients, I wish the podcast would go on for an hour +. But I guess...”Read full review »
Kay rhea via Apple Podcasts ·
United States of America ·
08/18/22
☆
☆
☆
☆
☆
lisalovesbryan via Apple Podcasts ·
United States of America ·
07/20/22
☆
☆
☆
☆
☆
“This should be required listening for all CIA students. Excellent information”
ladro enoteca via Apple Podcasts ·
United States of America ·
07/20/22
☆
☆
☆
☆
☆
“Great podcast!! 👍🏼”
mookate16 via Apple Podcasts ·
United States of America ·
07/19/22
☆
☆
☆
☆
☆
“Tons of info but accessible for anyone! Love hearing the BTS info”
mrscole131 via Apple Podcasts ·
United States of America ·
07/19/22
☆
☆
☆
☆
☆
“Very educative!”
LisaP.23 via Apple Podcasts ·
United States of America ·
07/19/22
☆
☆
☆
☆
☆
“Tricky to perfect but amazing experience when done correctly. Chef Rubano’s talent and knowledge shines. Cool fact about octopus 1 year lifespan. Always learning on Ingredient Insiders!”
scoluong via Apple Podcasts ·
United States of America ·
07/19/22
☆
☆
☆
☆
☆
“You gotta check out this podcast! Scallop episode was great.”
filipinoUP via Apple Podcasts ·
United States of America ·
05/25/22
☆
☆
☆
☆
☆
“Great podcast. New here but binging this currently. Two words…Irish Butter…thank me later.”
dvelaski13 via Apple Podcasts ·
United States of America ·
05/23/22
☆
☆
☆
☆
☆
“My family love fried chicken , specially my husband, he is a foodie! He always search a good fried chicken!!
I love freebies chicken !! And love butter milk!!!!”
kalinglee via Apple Podcasts ·
United States of America ·
05/23/22
☆
☆
☆
☆
☆
“Loved the episode on Kerrygold! I have a friend who won’t use anything else and will definitely recommend to her as I’m sure she’ll love it!”
mqlw123 via Apple Podcasts ·
United States of America ·
05/23/22
☆
☆
☆
☆
☆
“Love the butter and never can hear enough about it!!”
conradj36 via Apple Podcasts ·
United States of America ·
05/20/22
☆
☆
☆
☆
☆
“I enjoyed listening to these episodes - especially the butter one!”
JoanneDaudier via Apple Podcasts ·
United States of America ·
03/22/22
☆
☆
☆
☆
☆
“Very informative”
Quintin Sharpe via Apple Podcasts ·
United States of America ·
03/18/22
☆
☆
☆
☆
☆
“I really enjoyed this episode. I remember my parents first going to Ireland in the early 2000’s and how amazed they were by the palm trees as well, so that brought back a good memory as our Irish heritage was always a big deal to my dad and that was his first trip.
I also remember when we...”Read full review »
Paddypastry via Apple Podcasts ·
United States of America ·
03/18/22
☆
☆
☆
☆
☆
“Super fun to listen to while I cook—makes me feel even more like a chef!!! Love also that it isn’t focused only on Eurocentric cooking and ingredients like most food podcasts. Keep it up!! :)”
conster96 via Apple Podcasts ·
United States of America ·
11/07/21
☆
☆
☆
☆
☆
“I love listening to the podcast”
wsp924 via Apple Podcasts ·
United States of America ·
10/10/21
☆
☆
☆
☆
☆
“Can’t wait to hear more! Would love to hear Andrea and John talk about French fries, tacos, and lasagna! Keep the episodes coming!”
johnnyquake24 via Apple Podcasts ·
United States of America ·
10/03/21
☆
☆
☆
☆
☆
“Love listening to Andrea and John. Coming from an avid, but non professional foodie, I love hearing from the guests and hosts alike. Such an interesting take on what’s new around New York and in the food scene in general. Must listen!”
DM0422 via Apple Podcasts ·
United States of America ·
09/30/21
☆
☆
☆
☆
☆
“Andrea and John’s passion and love for food and the food industry is apparent in every episode. Each episode transports you to a whole new ingredient world and makes you want to sit down for a meal with not only Andrea and John but their guests as well. I encourage everyone to take a moment and...”Read full review »
Jwowpowwow via Apple Podcasts ·
United States of America ·
09/10/21
☆
☆
☆
☆
☆
“Love the conversations! Learning so much about how chefs think about ingredients, the restaurant industry, and food trends. My favorite part is hearing from the ingredient producers! Can’t wait for more!”
Weston401 via Apple Podcasts ·
United States of America ·
09/10/21
☆
☆
☆
☆
☆
“This is such a cool and unique podcast - discussing a specific, delicious ingredient with the best chefs on the planet, and then speaking with the supplier of those rare delicacy ingredients about where they come from and what makes them so sought after by the best chefs at the best restaurants....”Read full review »
LeboBTC via Apple Podcasts ·
United States of America ·
08/07/21
☆
☆
☆
☆
☆
“The guests are top quality. Every conversation is riveting. Each episode is a great learning experience that pushes the boundaries on farming, ingredients, restaurants and food.”
B Lebo via Apple Podcasts ·
United States of America ·
07/26/21
☆
☆
☆
☆
☆
“Candid conversations that might make you hungry… fun stuff!”
jbm2022 via Apple Podcasts ·
United States of America ·
07/21/21
☆
☆
☆
☆
☆
“Love it so far! Enjoy learning morning and hearing from the hosts and other chefs in the industry! Enjoy Andrea’s personal touches mixed throughout!”
Rachael Ashley via Apple Podcasts ·
United States of America ·
07/12/21
Do you host a podcast?
Track your ranks and reviews from Spotify, Apple Podcasts and more.
See hourly chart positions and more than 30 days of history.
Get Chartable Analytics »
See hourly chart positions and more than 30 days of history.
Listen now
Artwork or description wrong?
Request an update »
Updates may take a few minutes.
Do you host a podcast?
Track your ranks and reviews from Spotify, Apple Podcasts and more.
See hourly chart positions and more than 30 days of history.
Get Chartable Analytics »
See hourly chart positions and more than 30 days of history.
