Food + Romance: Jasmine Guillory
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Description
Bestselling romance novelist Jasmine Guillory talks to Julia Turshen about the role food plays in her books, why she writes about women with unapologetic appetites, and her favorite snacks.
More Episodes
Published 07/12/22
Virginia Sole-Smith, journalist behind the Burnt Toast newsletter + author of The Eating Instinct, in conversation with Julia Turshen.
Published 07/12/22
Shaina Loew-Banayan, chef and owner of Cafe Mutton and author of Elegy for an Appetite, in conversation with Julia Turshen.
Published 07/05/22
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