Description
Y’all!?!? We did it again and this week, at least for a bit, we have yet another of this season’s bakers joins us here in the tent. We interview the sheer delight that is Victoria Walters who shares tales of her life and all sort of BTS of The Great American Baking Show. After that we delve into the action that is Bread Week which was fun, but lacked filling and may have been a bit underproved. We will see you next time for Pastry Week
Krème Pat Stay Cookin'
Signature- 12 Identical Sweet Buns
Two hand stretched Margherita Pizzas
Tiered Korovai (Ornate celebratory cake made out of sweet bread)
Nicju l What’s The Tea l Tatum216 l TAYREL713 l Stay’s Krunchy in Milk I Email
Phone 216-264-6311
Question of the Week- What’s your favorite type of bread?
Poll- Sweet Breads
I’m Game
No Bueno
Music from #Uppbeat (free for Creators!):
https://uppbeat.io/t/soundroll/my-tiny-love
License code: Y0ECUOWOIWCDVT8B
Music from #Uppbeat (free for Creators!):
https://uppbeat.io/t/kidcut/bring-me
License code: CZ2BLCMI1DF4BAET
Music from #Uppbeat (free for Creators!):
https://uppbeat.io/t/filofihi/pastel
License code: 6ELM5LFOWUMGR6ZT
Music from #Uppbeat (free for Creators!):
https://uppbeat.io/t/yawnathan/rooftop-coffee
License code: KHEZ6GQM4NTNRODX
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This week we want our lamination right, and our fruit cooked down because it’s Pastry Week. We were down a baker which set us up for a double elimination next go round which we wondered, is that right? Would you, or have you served a pie out of the tin you baked it in? And how good are you at...
Published 06/21/24
If the tent’s a swaying, you know we ain’t playing. Welcome back to Krème Patisserie and week two of The Great American Baking Show on The Roku Channel. It’s Cookie Week and it was a humdinger of an episode. Our bakers continue to impress and it was a lot of fun to recap and review this episode....
Published 06/07/24