Description
This week we want our lamination right, and our fruit cooked down because it’s Pastry Week. We were down a baker which set us up for a double elimination next go round which we wondered, is that right? Would you, or have you served a pie out of the tin you baked it in? And how good are you at whipping up choux? All this and a slice or two of Parma Ham on this week’s KP. We hope you enjoy.
Krème Pat Stay Cookin'
Signature- 12 Savory Handheld Pies
Technical Challenge- Classic American Apple Pie served out of the tin with a custard
Showstopper-Botanical themed Pâte à Choux
Nicju l What’s The Tea l Tatum216 l TAYREL713 l Stay’s Krunchy in Milk I Email
Phone 216-264-6311
Question of the Week- Pie out of the tin?
Poll- How Should Sick Bakers be Handled?
The Sick Baker is Eliminated
Single Elimination Week of
Double Elimination the Next Week
Music from #Uppbeat (free for Creators!):
https://uppbeat.io/t/soundroll/my-tiny-love
License code: Y0ECUOWOIWCDVT8B
Music from #Uppbeat (free for Creators!):
https://uppbeat.io/t/kidcut/bring-me
License code: CZ2BLCMI1DF4BAET
Musicfrom #Uppbeat (free for Creators!):
https://uppbeat.io/t/filofihi/pastel
License code: 6ELM5LFOWUMGR6ZT
---
Support this podcast: https://podcasters.spotify.com/pod/show/kremepatisserie/support
Y’all!?!? We did it again and this week, at least for a bit, we have yet another of this season’s bakers joins us here in the tent. We interview the sheer delight that is Victoria Walters who shares tales of her life and all sort of BTS of The Great American Baking Show. After that we delve into...
Published 06/14/24
If the tent’s a swaying, you know we ain’t playing. Welcome back to Krème Patisserie and week two of The Great American Baking Show on The Roku Channel. It’s Cookie Week and it was a humdinger of an episode. Our bakers continue to impress and it was a lot of fun to recap and review this episode....
Published 06/07/24