Luca’s Italy- Tomato
Another interesting and entertaining piece of Italian culinary history from Luca. Full of amazing information from Luca’s encyclopaedic knowledge of Italian history and cooking. This latest podcast brought a very special memory for me of the occasion I was visiting my Nonno Mario in Cassino and I helped him pick his crop of tomatoes and then watched as my aunts all worked together to transform it into delicious passata. Thank you Luca for these podcasts, they are becoming a highlight of my week and definitely something to look forward to. Keep them coming!👍🙂
robfab1 via Apple Podcasts · Great Britain · 02/25/21
More reviews of Luca's Italy
Luca know how to vividly recreate the magic of Italian cooking. The story and brilliant trivia he tells are very enjoyable. Highly recommended and I hope to listen to another episode soon!
App-etite33 via Apple Podcasts · Italy · 12/22/20
I have been very fortunate to travel to Italy many times over the last 10+ years. I am enthralled and so inspired by the amazing content you share. I am learning so much and can’t wait to return to bella Italia in 2022! Grazie mille!
kimnuknuk via Apple Podcasts · United States of America · 08/03/21
Luca is an awesome human..super smart and quintessentially Italian and British at the same time.. his energy, his passion for food, history and learning and his love of life are all amazing! This is a great podcast (I've only heard episode 1 on pannetone so far so the rest might be crap!!! :) )Read full review »
Purenrg4life via Apple Podcasts · Norway · 12/22/20
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