Episodes
Lella Umedaly nee keshavjee's family travelled from India to South Africa, then to Kenya. She married Shamas Umedaly and had 5 children Nzeera, Mossadiq, Muneera, Umeeda and Hamed. She has eight grandchildren who she dedicated this book to.You can purchase a copy by visiting www.mamajeeskitchen.com
Published 04/08/13
SwitloLella makes the best Samosa filing.Funny part is she really dislikes folding them.Lella Umedaly taught children in Uganda and Vancouver, Canada.She is thrilled to watch her grandchildren one by one get their degrees!Here Nareena graduates from University of Victoria. Antropology.Nareena is volunteering in Zanzibar with CUSO-VSO Lella Umedaly nee keshavjee's family travelled from India to South Africa, then to Kenya. She married Shamas Umedaly and had 5 children Nzeera, Mossadiq,...
Published 12/01/10
Today, my children and grandchildren often ask me how to cook various dishes, and they have been requesting a legacy of fast, tasty recipes that embody the meanderings of our diaspora. I have spent four years on this cookbook, working out the measurements and accurately noting the best cooking methods. It has been an enjoyable but frustrating experience because I had learned to cook by feel,...
Published 11/29/10
Today, my children and grandchildren often ask me how to cook various dishes, and they have been requesting a legacy of fast, tasty recipes that embody the meanderings of our diaspora. I have spent four years on this cookbook, working out the measurements and accurately noting the best cooking methods. It has been an enjoyable but frustrating experience because I had learned to cook by feel, smell, color, texture and the look of the dish. We used to pour the ingredients into the palms of our...
Published 11/28/10
Today, my children and grandchildren often ask me how to cook various dishes, and they have been requesting a legacy of fast, tasty recipes that embody the meanderings of our diaspora. I have spent four years on this cookbook, working out the measurements and accurately noting the best cooking methods. It has been an enjoyable but frustrating experience because I had learned to cook by feel,...
Published 11/27/10
Today, my children and grandchildren often ask me how to cook various dishes, and they have been requesting a legacy of fast, tasty recipes that embody the meanderings of our diaspora. I have spent four years on this cookbook, working out the measurements and accurately noting the best cooking methods. It has been an enjoyable but frustrating experience because I had learned to cook by feel,...
Published 11/27/10
Lella Umedaly nee keshavjee's family travelled from India to South Africa, then to Kenya. She married Shamas Umedaly and had 5 children Nzeera, Mossadiq, Muneera, Umeeda and Hamed. She has eight grandchildren who she dedicated this book to.Today, my children and grandchildren often ask me how to cook various dishes, and they have been requesting a legacy of fast, tasty recipes that embody the meanderings of our diaspora. I have spent four years...
Published 11/27/10
Samosas, Chicken Curry, yo name it she cooks such delicious, fast and nutriious foodAsk her grandchildren.Tariq Spence studying Fine Arts in Qatar. She is so proud of you.
Published 04/18/10