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Restaurants Canada & Sysco Canada
MENU Unplugged
Welcome to MENU Unplugged; a foodservice industry podcast hosted by Jay Ashton and brought to you by Restaurants Canada in partnership with Sysco Canada.  MENU Unplugged goes behind the scenes having candid and heartfelt conversations with foodservice and hospitality leaders, who are transforming the Canadian foodservice community. From kitchen technology, developing leadership skills to menu innovation and sustainable sourcing - this podcast will dish out the latest trends, tips, and insights. By tuning in...
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Recent Episodes
In this enlightening episode of our podcast, we had the honour of featuring Anna Pham, Director of Content & Programming at Restaurants Canada, a formidable presence in the Canadian foodservice industry. Anna shared her personal journey, deeply interwoven with her Vietnamese heritage and the...
Published 03/15/24
Published 03/15/24
In our recent conversation, Richard Alexander from Restaurants Canada discusses how the restaurant industry connects with government affairs. With a mix of dedication and strategy, Richard explains the challenges our industry faces, like inflation and labour shortages, and the efforts to make the...
Published 02/16/24
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