Shakarkandi (Sweet Potato) Ki Sabzi
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Description
Ingredients:
2 Shaarkandi (Sweet Potato) - peeled and sliced
2 Tbsp Oil
1 Dry Chilli (Optional)
½ Tsp Dhaniya Powder
½ Cup Coriander Leaves
Sendha (Rock) Salt to Taste
Method:
Take a nonstick pan, heat oil in it
Add dried chilli, when its done, add sliced shakarkandi
Cover, cook for 5 mins
Add coriander powder and leaves, salt and mix well
Cover and cook for 10 mins
Serve hot
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Ingredients:
1 cup Strawberry
2 cups watermelon (deseeded)
1/4 cup lemon juice
mint leaves for garnishing
Method:
Mix all the ingredients in a blender
Adjust sweet and water if required
Pour in a glass and serve
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Published 04/09/22
Published 04/09/22
Support the show: https://www.patreon.com/chimesradio
See omnystudio.com/listener for privacy information.
Published 04/08/22
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