Description
This week, Heather and Joanne appeared on the food podcast Gastropod, hosted by journalists Cynthia Graber and Nicky Twilley, to discuss the history of Halloween candy, trick-or-treating, and poison candy paranoia. Listen and subscribe to Gastropod at gastropod.com or wherever you get podcasts! Happy Halloween!
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Heather Cox Richardson, host of Now & Then, joins Stay Tuned with Preet to discuss her new book, “Democracy Awakening: Notes on the State of America.” They talk about the origins of the terms “liberal” and “conservative,” a 1937 anti-FDR manifesto that presaged today’s GOP, and the ways in...
Published 09/28/23
On this finale episode of Now & Then, Heather and Joanne are joined by the show’s production team to discuss behind-the-scenes reflections and favorite memories from the series. Editorial Producers David Kurlander and Sam Ozer-Staton, Executive Producer Tamara Sepper, and Audio Producer...
Published 09/13/23