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Pack Your Knives
Kevin Arnovitz and Tom Haberstroh bring their die-hard fanaticism of the hit TV show Top Chef and combine it with their NBA analytical instincts to draft “fantasy” teams, interview contestants and talk about America’s food and restaurant trends. Follow along weekly as the top cooking competition meets top-shelf analysis.
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Ratings & Reviews
4.7 stars from 423 ratings
No recap until following week
Paywall is significantly hurting my enjoyment of the show. Top Chef aired Wednesday night and there’s still no recap episode for non paid subscribers as of Friday evening! If you want to give people 24-48 hours lead time on the recap episodes that’s fine with me but to have to wait until the...Read full review »
Mcharny via Apple Podcasts · United States of America · 04/13/24
I understand that the creators need to monetize podcast to ensure their time and effort is paid but to put a pay wall on a review of the show that may or may not require additional fees to watch is kind of ridiculous. I enjoy your opinions and review of the show but I’m sad that on top of the ads...Read full review »
ksumolee via Apple Podcasts · United States of America · 04/12/24
It’s been real!
And it’s been fun, but I’m signing out due to the subscription content not coming out the following week and the ridiculously high cost of the subscription. Love ya guys, good luck with the new season.
MB.T via Apple Podcasts · United States of America · 04/11/24
Recent Episodes
Buddha dropped by to dish with Tom and Kevin about his time on set, who actually served the best dish of the week, getting to watch Kristen Kish at work in her rookie season, and whom he’d name White House chef should he ever occupy the Oval Office. 👇Hear the full episode right now on the Pack...
Published 04/16/24
Published 04/16/24
For all Tom and Kevin know, Wisconsin native Frank Lloyd Wright’s career might have been fueled by Pop-Tarts and Spaghetti O’s. But some of the architectural luminary’s best work can be found just a couple of blocks from where the Top Chef 21 chefs scavenge the aisle of the Whole Foods for their...
Published 04/15/24
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