We go deep with Carlos from Chefs Roll apparel, Use promo code Plum30 for 30% off!!

Tonight we spend some time with CBD guru, plus the author of a Chippendales cookbook? Yup those chipendales  Get Stacys book...

We chat all about our recent Emmy nominations with Chef Plum's partner on Restaurant Road Trip Dan Fish, we watch the first evder episode and compare it to our most recent Emmy nominated episode!

Its all about food in space with Nasa's Lisa Pace!

We hang with our buddy the Vulgar chef and watch some of the best of what the internet has to offer :)

its all about prison food with author comedian and former prison gaurd Mike Knox! Check him out @mikeknoxcomedy on IG

The boys are joined by Chef Tyler Anderson tonight to get his opinion on some of the best the internet has to offer

We chat with the NYC legend Joshua Datz live while he is working and its gets a little insane, plus Jeffy has some video content for us to check out

talking news stories that polarize the hospitality world.

Tonight we chat about some lets say interesting videos involving food on the internet. The catch? We have to say good things about it not all bad, and its not as easy as you may think...

Should wine be allowed in grocery stores? WE talk to our friend G Patel about this polarizing topic and we taste a delicous red from Sicily! check out www.ctwinecustomer.com for mre info

Tonight we are joined by Heather Wright the Tea and Tarot witch. We talk the healing powers of tea and of course Im sure some Trot cards will be involved. Check out Heather @theteatrotwitch on IG and of course @teatarotbutiue

We recap Sun Wine and Food with interviews from Rocco DisSpirto Amanda Freitag JJ Johnson Robert Sisca Govind Armstrong Ben Ford Betty Fraiser Natalie Romero Jamie Mcdonald Jason Santos Maneet Chauhan Nick Calias Scot Conent Michele Ragussis And So much more!

Featured Episodes and guests Ep: 403 Doug Marcida from Forged in Fire Ep: 393 Micheal Reardon from Guinness Ep: 415 Liv Larue Las Vegas Madam and Chef Lindsay Cady From Mohegan Sun

Its all about the whiskey with American Metal Whiskey's Shayne Bingham

Its a night under the learning tree with Chef Michel Nischan

W learn the ins and outs of pellet grills and more from Camp Chef's head of marketing Cade Huskinson

Fridge full of food from the holidays well we got you covered!

Happy holidays! we have holiday meat tips with the Meat Teacher Matt Groark, plus what some of our favorite chefs are makinf this holiday season!

Its all about the heat with Leaning Tree Micro Farm, plus Jeffy is a little.. out there

Tonight we take it to the source and talk charcuterie with one of the makers of of the best Matt Browning, plus give some tips on great boards for your holiday gathering Check out ouicharcuterie.com

We start our holiday gift giving guide for chefs! Plus talk a little catering and more

Its our annual Thanksgiving show and we chat about people in the industry who have to work holidays and year round! Plus we give some thanksgiving cooking tips and talk what we are thankful for, we are joined by Director of Conferences services and catering Matt Stockman from Hammock Beach resort!

Tonight we chat wit one of the developers and EP's of one of the biggest shows in the world when it comes to food, Diners Drives in's and Dives, David Page get his book Food Americana right here! https://www.amazon.com/Food-Americana-Remarkable-Incredible-Americas/dp/B091BFSK2J/ref=sr_1_1?crid=3G1FYRGK419OH&keywords=food+americana&qid=1700246170&sprefix=food+americana%2Caps%2C183&sr=8-1