Interesting topics!
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“I’ve listened to a handful of episodes and really enjoy this! If you are interested in food at all, but especially ‘slow’ food and artisans, this is your podcast! Really cool topics and the guests are doing amazing things in the food world. I love how diverse it is - many different geographical locations, cultures and types of food along with a great education of how our food choices are actually very political. Very educational & inspiring!”
Mayfrates via Apple Podcasts ·
United States of America ·
06/29/20
More reviews of Point of Origin
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“I was really interested in this podcast but I’m HOH and it’s just so quiet! Even ads for thispodcast aren’t at a normal volume.”
MorganAndie via Apple Podcasts ·
United States of America ·
10/22/20
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“This aptly named, brilliant series does a beautiful job of exploring not only the locale of food and bev origins and the people involved, but the point behind them / why we need to explore these origins. It’s smart, deeply compelling, and a much needed media project that shares stories from...”Read full review »
-lamp- via Apple Podcasts ·
United States of America ·
11/05/19
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“Poorly researched, one-sided vegan propaganda from people with Trump Derangement Syndrome. Not what I hoped for. Read “sacred cow” if you want a real nuanced conversation on the topic.”
DeeDee9000 via Apple Podcasts ·
United States of America ·
11/18/20
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