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“When a creative endeavor hits all the right notes, all else falls away. You realize just how much noise exists. Point of Origin deserves all the superlatives. Stephen Satterfield is an excellent interviewer who understands how to ask a concise question and leave the airtime to the guest. I’m grateful this podcast exists.”
Hsiao-Ching via Apple Podcasts ·
United States of America ·
06/24/20
More reviews of Point of Origin
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“Can’t wait for season 3! Even when I’ve already read/heard interviews with Stephen’s guests before, his conversations and the show’s different segments always give me something I haven’t heard before”
ArtemioBaklava via Apple Podcasts ·
United States of America ·
06/28/20
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“What a great new podcast. I’ve already bought the cookbook Indian-ish and bought Skyr yogurt from Whole Foods (I’m sure it’s not super authentic). Can’t wait for more!”
foxyknoxy_atx via Apple Podcasts ·
United States of America ·
08/28/19
“This is a wonderful series telling fascinating stories related to food, farming and culture which you don’t hear anywhere else! Please keep up this great work.”
thoiry via Apple Podcasts ·
United States of America ·
10/30/19
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