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Kathy Berget
Preserving the Pantry
Preserving the Pantry: Kathy Berget from Beyond the Chicken Coop discusses all things preserving food. Topics will include canning, freezing, dehydrating, curing as well as harvesting and foraging.
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Ratings & Reviews
5.0 stars from 6 ratings
So Helpful
This is the podcast I’ve been looking for! I have a toddler and a baby, so sitting down to read canning books is so hard to find time for, love that I can listen while I do other things.
cgwittwer via Apple Podcasts · United States of America · 09/29/22
Love the value in this podcast!
Kathy has such a relatable voice and I learn something new every time I listen to an episode. Her tips about preserving foods are super helpful and inspiring. Thanks Kathy for this incredible resource!!
meganporta11 via Apple Podcasts · United States of America · 07/08/22
Recent Episodes
This episode discusses how to make raspberry fruit leather. Recipe Find the complete recipe for Raspberry Fruit Leather. Equipment needed: Dehydrator Plastic Liners
Published 07/26/23
Published 07/26/23
In this episode, you'll learn how to make seedless blackberry jam without adding commercial pectin. Recipe Find the complete recipe for Blackberry Jam Resources mentioned in this podcast: How to use a water bath canner In this episode you'll learn: What type of...
Published 07/19/23
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