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食の1ページ (日本) 1 page of food 1 页食物
ピーマンの仲間がカラフルな理由🌶 The reason why green pepper friends are colorful 🌶 青椒朋友們五顏六色的原因🌶
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バナナ セニョリータ 万願寺 獅子 伏見 みんなピーマンの仲間です😉 Banana senorita Manganji Shishi Fushimi All of us are green peppers 😉 香蕉小姐Manganji Shishi Fushimi 我們都是青椒😉
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大豆ミートのメリット・デメリット\(^_^)/ Advantages and disadvantages of soybean meat\(^_^)/ 黃豆肉的優缺點\(^_^)/
脂質が少なく胃もたれし難い大豆ミート。軽い食感です😊 Soybean meat is low in fat and easy to stomach. It has a light texture 😊 黃豆肉脂肪含量低,容易消化。 它的質地很輕薄😊
Published 05/18/24
食の1ページ (日本) 1 page of food 1 页食物
Published 05/18/24
「大豆ミート」の登場!(^^)! Introducing “soy meat”!(^^)! 介紹「大豆肉」!
「大豆ミート」実は昔からありました。業務用の素材が食費者向けに大変身⁉ ``Soy meat'' has actually been around for a long time. Materials for commercial use have been transformed into consumer-friendly materials! 「豆肉」其實已經存在很久了。 商業用途的材料已轉變為消費者友善的材料!
Published 05/05/24
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