Reviews
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“Love this podcast! Please come to Winnipeg more often. We have some great restaurants too!”
shannon rebekkah via Apple Podcasts ·
Canada ·
08/30/23
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“Hi Marion... I love your podcast ... it always makes me laugh and cheers me up! Thank you!”
mizzzz mary via Apple Podcasts ·
Canada ·
11/02/18
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“Food people are the best and Marion is a living example of this truth. Marion somehow has the magic ability to connect with the most amazing chefs, writers and food producers, earn their confidence and get them to open up and share about their careers. If you want a peek behind the curtain into...”Read full review »
B Rowlandson via Apple Podcasts ·
Canada ·
10/10/18
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“Great food is to be found all over Canada, thats for sure! Great job Marion uncovering the magical work of food in Canada! #EatWellListenOften”
100MileMark via Apple Podcasts ·
Canada ·
09/20/16
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“Each episode is a pleasure to listen to. Marion tells a story about each of her topics, is an expert interviewer and provides some entertaining insights and tips that will appeal to anyone who gets excited about food. Why watch the food Network when you can listen to the deep dish version at work?”
threeopus3 via Apple Podcasts ·
Canada ·
10/20/15
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“Short and sweet (and savory and spicy) podcasts about a wide range of topics. Great guests, great topics, great locations. And one of the best theme songs ever!”
Lanacotta via Apple Podcasts ·
Italy ·
09/14/15
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“I'm not even into food, but I find this podcast absolutely delicious. Marion Kane's perspective is different than any other food podcast I have listened to in the past. Her interviews are interesting and fun. Highly enjoyable podcast.”Read full review »
Dominadora via Apple Podcasts ·
United States of America ·
08/08/15
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JenniferUy via Apple Podcasts ·
Canada ·
05/24/15
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“Marion’s take and insights into food culture are, and always have been remarkable! Subscribe, but more importantly be sure to listen to each new episode. Time well spent!”
amede1 via Apple Podcasts ·
Canada ·
05/22/15
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“Marion has been an inspiration of mine for years (from afar) -- both as an inimitable character and as a vast and approachable source of knowledge.”
Siobhan Kensington 1980s via Apple Podcasts ·
Canada ·
05/22/15
“I really enjoyed the fish and chips podcast - had no idea that fish and chips isn’t fast food and when done properly requires 8 min of frying otherwise it’s not crunchy. Looking forward to more!”
Isaac bu via Apple Podcasts ·
Canada ·
05/22/15
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“Every podcast is a story. I really enjoy hearing about surprising food facts and history. Especially the episode about fish and chips… I thought my favourite spot was serving good fish and chips until I learned how they should be made to be oooh so much better!”
Melissa Leithwood1 via Apple Podcasts ·
Canada ·
05/21/15
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