“Sorry real mom, but soggy tomato sandwiches and canned ravioli just won’t cut it anymore. I stumbled across Start Cooking while snooping around for a quiche recipe – I’d never made one before but I was having some friends over for brunch and didn’t want to fuss with over-easying instead of...”Read full review »
spectralphotographer via Apple Podcasts ·
Canada ·
05/02/07
“The clean and clear production really showcases Kathy's straightforward and encouraging approach to cooking. These podcasts are perfect for the reluctant novice out there, and as someone alot of kitchen experience, I picked up new tricks and ideas in every episode I watched. These are a must!”Read full review »
orchid & wasp via Apple Podcasts ·
United States of America ·
11/23/07
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