Food is the medicine we put in our mouths everyday, yet on average, we all cook just 12 recipes per year, says Kees Kruythoff, former President for the Global Home Care division for Unilever, former CEO of LIVEKINDLY Collective, now Thematic Chair for Sustainable Food for Summa Equity. But if we...
Published 11/01/23
If you really want to form a high-performing team, says Stefan Beiten, entrepreneur, lawyer, film producer and public speaker, one that’s normative, collaborative, and takes accountability on all levels, you need conscious leadership.
“To move consciously from the I to the We and utilize the...
Published 10/11/23