Ever wondered what it would be like to bake and make yummy treats for a living? In this episode, Nerida chats with Angelica, Group pastry chef of the world-famous Movida group, about her pathway and what it’s really like. By the way, have you eaten there lately?

Mrs Tran was a refugee starting over in Aus. She is now the matriarch of one of the best producers of Asian groceries in the country, catering for all dietaries. It’s a fascinating story!! Have a listen…