Longform Ragusea!
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“Really enjoying hearing Adam in longform, on a platform which will allow him to share his thoughts on other topics and areas, looking forward to listening over the next few years hopefully.
My question for you Adam is :
If Star Trek style replicators became real, would you still cook ‘from scratch’ like Sisko? Or would you embrace the convenience and replicate all day long?”
CJD2K via Apple Podcasts ·
Great Britain ·
03/20/22
More reviews of The Adam Ragusea Podcast
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“If you are familiar with and enjoy Adam Ragusea’s YouTube cooking channel, then this podcast is likely for you. It’s too early to say if this podcast will have a set structure, but, if the YouTube channel is any indication, there will likely be wide ranging historical, etymological, and culinary...”Read full review »
Blaker319 via Apple Podcasts ·
United States of America ·
03/23/22
“As with every YouTube video of his, each podcast episode dives deeper into food than just a recipe list and some cooking tips. Adam and his guests talk on various subjects continually, and not always intentionally, demonstrating how food impacts everyday life and how everyday life impacts...”Read full review »
Heinzec1 via Apple Podcasts ·
United States of America ·
04/03/22
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“This is a great start to the show I love it
Q: How do you decide you want to colab with.”
crazykidd13578 via Apple Podcasts ·
United States of America ·
03/23/22
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