I miss Helen and Greg
Have been listening to the upsell... now digest for a few years and just listened to the episode with Edward Lee. The interview was moving, a real insight to how we as an industry are responding to the covid 19 crisis but that was it. Immediately followed banter back and forth between hosts about latte art and throwing away baked goods in a time of food insecurity is so shallow and self absorbed... as is most of the banter. This was once a podcast about and for industry now it is just shallow back and forth conversation that sometimes includes info about New York Restaurants. Any chance you other eater editors in other demographics want to help these guys out? I miss Helen Rosner and her insight, thoughtfulness, and ability to articulate the industry... and Greg too, even though he still makes an occasional appearance. I say listen to the interview if the guest interest you otherwise, skip.
TheLizzyLou via Apple Podcasts · United States of America · 04/10/20
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It’s always hard to lose something great but I this has potential. Looking forward to it’s growth.
mediumrare9 via Apple Podcasts · United States of America · 11/07/17
A must listen for anyone interested in food and restaurants
LKC2016 via Apple Podcasts · Great Britain · 08/17/17
Really excited to have more eater in my life
lizzzayyyyyyyyy via Apple Podcasts · United States of America · 10/22/17
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