“From title of episodes, this could be comprehensive if not exhaustive history of western food. Civilizations and Societies that were the last one to invent and develop human food. It’s more like 1000 years from now, someone makes a show about History of Technology and all episodes are about...”Read full review »
F00dReviewer via Apple Podcasts ·
United States of America ·
04/24/24
“I started to listen to this podcast because I needed to write a short weekly post for school about a podcast relating to history/food, but even now after graduating, I routinely come back to listen. It is well done, covers interesting topics, and is a really cool mesh of history and other areas!...”Read full review »
mattttttt12 via Apple Podcasts ·
United States of America ·
11/26/23
“Enjoyable stories. No complaints at all there. Too bad I can’t hardly hear them. Granted, I listen to these to help go to sleep, but the music! It’s kinda odd to begin with but is way too loud, seemingly endless, and makes it hard to hear the speaker. Very distracting. At the end of the stories...”Read full review »
Sunflower0127 via Apple Podcasts ·
United States of America ·
09/16/23
“So well made. The stories are absolutely captivating. Who would’ve thought food history was so incredible. The research and effort put into each episode is so apparent. I literally saviour episodes and ration them for the right journey where I know I will be able to listen intently and catch...”Read full review »
Demhaaizof via Apple Podcasts ·
Great Britain ·
03/22/23
“Nick Charlie Key makes the history of food fun! A whimsical look at the stories behind our favorite foods. You won’t be disappointed for checking out this splendid narrative podcast. Great theme music BTW.”
Think_Blue78 via Apple Podcasts ·
United States of America ·
10/20/22
“I first learnt about this show when it popped up on my feed on Amazon Music. And since then I have been listening to it every week. Being a major foodie and also being curious, this show has been a major win-win for me.
However while I love the content and the theme my only issue is with the...”Read full review »
“If you are somehow craving yet another history podcast from a British/male/colonialist lens, you may find the episodes interesting. But hardly enough to justify being comprised of one quarter advertisements.”
gr33nfire14 via Apple Podcasts ·
United States of America ·
05/22/22
“This podcast is so engaging. You are guaranteed to learn something new and all the episodes are entertaining. Perfect listening while you clean, drive, or walk!”
Pamela213 via Apple Podcasts ·
United States of America ·
05/02/22
“i know Nick Charlie Key from back in the day and so when i stumbled upon his podcast i gave two episodes a listen and particularly the second one which was the Onions one was super interesting and fun - highly recommended for people who find interesting things about interesting things, well,...”Read full review »
brettfish via Apple Podcasts ·
South Africa ·
04/07/22
“I adore this show and have since I stumbled upon it last year. I quickly binge-listened to all the episodes and love sharing it with those who have an appreciation of food and/or quirky history. Each show has a wonderful story and is so simply and engagingly done. My only complaint would be I...”Read full review »
Qet135uo79 via Apple Podcasts ·
United States of America ·
03/11/22
“I came across this podcast ‘by accident’. And what a great find!
Easy listening and short enough for trips around town (I hate having to constantly play/pause podcasts and/or audiobooks while running errands).
Very interesting topics discussed and I simply love the catchy headlines!!”
MarynaKriel via Apple Podcasts ·
South Africa ·
03/03/22
“This is a brilliant show - a really eloquent host with a fantastic turn of phrase and the content interesting, educational and had me giggling over the washing up (not an easy task!). Now just have to ration the episodes available…”
Womblesmum via Apple Podcasts ·
Great Britain ·
10/04/21
“Superbly entertaining histories of particular foods! For example, the maggot cheese of Sardinia episode was morbidly fascinating. Hilarious episode on historical competitive eating. Each episode is a little historical gem and very well produced and narrated.”
“It is very engaging show,I got new know very cool instances of history which shaped our current.Of course food is the first thought for any creature on earth and it is the absolute need through this the host had done a great job to reach audience in a creative way to tell the story.I feel he is a...”Read full review »
“Started to listen to this podcast because of it being played on the Useless Information podcast. Always love to hear the well researched historic stories.”
Semmels123 via Apple Podcasts ·
United States of America ·
04/01/21