Reviews
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“Chris Nuttall-Smith digs into the history of everyday foods with interesting interviews and fun facts. Entertaining, well-paced broadcasts. You’ll want to binge the whole series. CBC is re-airing The Fridge Light in the summer of 2023. Don’t just reheat these leftovers, CBC! We want more!”
YEG MVPodcast via Apple Podcasts ·
Canada ·
07/19/23
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“It’s ironic that Chris Nuttall-Smith hosts a podcast about food & dining cuz this little twerp is exactly the kind of smarmy know-it-all guaranteed to ruin any dinner party.
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Old John Hall via Apple Podcasts ·
United States of America ·
07/12/23
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“Please do another series - there are so many unexplained things in the fridge!!!!”
Moxie grl via Apple Podcasts ·
Canada ·
01/19/23
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“When are you growing to”
arjun Tesla via Apple Podcasts ·
United States of America ·
01/21/22
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“This is such an amazingly great podcast. Please make new episodes!!”
Twr12 via Apple Podcasts ·
Canada ·
03/22/21
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“Fantastic podcast! Please bring it back- would love more episodes!!”
nibblesnsnacks via Apple Podcasts ·
Canada ·
12/31/20
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“Love this podcast! Any chance of it coming back to life in 2020??”
jreeegs via Apple Podcasts ·
Canada ·
10/26/20
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“Just found this podcast and have listened to all of the episodes. Really well done and entertaining. Would love to hear more like this!”
KRunnerM via Apple Podcasts ·
Canada ·
08/29/20
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“This is a great podcast. Please make more”
12345foodie via Apple Podcasts ·
Canada ·
07/31/20
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“Oh! TOFU? Nothing said about Roundup-Ready SoyBeans? Wow. Plant soybeans, soybeans grow, weeds grow... they spray the entire crop with Roundup, the soybeans start to die, the weeds die... then MAGICALLY, the soybeans bounce back and grow. And THAT is what we eat. GMO Soybeans. Millions of...”Read full review »
Bschora via Apple Podcasts ·
United States of America ·
06/19/20
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“This was a great podcast. I keep checking and hoping they make more.”
abccsv via Apple Podcasts ·
Canada ·
03/22/20
“🍲🍱🍜🍣🍝🍝🍣🥮 🌯🥫🥫🍲🍣🍙🍣🍤🍣🍤🍚🍜🍜🍲🍜🍚 🍱🍜🍲🍜🍜🍲🍜🍲🍣🍜🍙🍣🍜🍜 🍚🍱🍚 🍱🍚 🍝 🍱 🍜 🍜🍱 🍱 🍜🍚 🍱🍜 🍝🍚 🍜🍚🍜🍲🍜🍚 🍝🍜 🍚🌯🍚. 🍝🍚🍚🌯 🥫🌯🍝 🍚🍝 🍝🍲🥫🍲🍣🍚🍚🍣🍚🍣🍚🍣🍚🍚🍣🍚🍣🍚🍣🍚🍣🍚🍣🍚🍛🍙🍛🍙🍛🍙🍛🍙🍛🍙🍛🍙🍜🥘🍜🥘🍜🥘🍜🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚🍜🍚Iijjjjii🔫⛓🧱💣 ⚒🔫🇹🇴🇺🇦🇹🇿🇹🇲🇹🇿🇹🇬🇦🇪🇹🇹🇻🇮🇬🇧...”Read full review »
Mr Pikey via Apple Podcasts ·
United States of America ·
02/15/20
“The host and editors should be proud of this podcast, the host asks the right questions, the additional sounds only help the listener to immerse themselves into the subject. It’s as if Alton brown and Radiolab has a baby.”
Dangerosa1980 via Apple Podcasts ·
United States of America ·
01/31/20
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“I’m listening to the entire podcast for a second time several years after my first run-through and they are still fascinating. I wish they were still producing! Great show!”
sarahelize via Apple Podcasts ·
United States of America ·
11/25/19
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“Bring it back please !”
hanziibar via Apple Podcasts ·
United States of America ·
11/05/19
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“Amazing podcast! I do hope they make more!”
wellhowaboutthisone via Apple Podcasts ·
Canada ·
07/26/19
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“Love this podcast and really miss it.”
IAmTheAllspark via Apple Podcasts ·
Canada ·
06/22/19
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“Yes please produce more episodes”
ofkirty via Apple Podcasts ·
Canada ·
06/14/19
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“Please start producing more episodes.”
detudiante via Apple Podcasts ·
Canada ·
06/03/19
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“New season!!!!!? Come back”
BaDOAN via Apple Podcasts ·
Canada ·
05/23/19
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“Absolutely engaging podcast and wish they were still active.”
SKass12 via Apple Podcasts ·
United States of America ·
05/14/19
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“Fascinating show”
asmallpotato via Apple Podcasts ·
United States of America ·
05/06/19
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“Insightful look at food and its potential, while still being a light and delightful listen. Looking forward to season 2!”
malloryeficent via Apple Podcasts ·
Canada ·
03/26/19
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“My favourite food show. I always learn so much while being throughly entertained. Season 2 please!”
Gin PhyllisD via Apple Podcasts ·
Canada ·
03/13/19
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“May I have some more please sir! Interesting new ingredients put together in a delicious show. Great work.”
Mitvheroo via Apple Podcasts ·
Canada ·
02/24/19
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“Wonderful and informative narrative on select food of its history, science and industry. I liked listening to this podcast. Hope they make more shows.”
Semiley via Apple Podcasts ·
Canada ·
02/16/19
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“I miss this show...we need a new season! So interesting.”
kay_gee09 via Apple Podcasts ·
United States of America ·
02/06/19
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“I couldn’t stop listening when they attempted to make calamari out of pig bung. Love it. I cannot wait for more episodes!”
Jam Stock via Apple Podcasts ·
Canada ·
02/01/19
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“I love this series .. it is thoughtful, quirky and fun. I have never thought about food they way that some of the episodes have. I am constantly fascinated. Keep them coming please! Patiently waiting for more episodes!”
dantile via Apple Podcasts ·
Australia ·
01/18/19
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“Intelligent pod about food with enough quirk to keep it interesting. Well paced and well thought out. Bring it back, CBC!”
Mrs Tupper via Apple Podcasts ·
Canada ·
12/20/18
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“This podcast is great! It's a nice mix of facts and different perspectives. Highly recommend to anyone interested in food. Please make more!”Read full review »
LDZ2 via Apple Podcasts ·
Canada ·
12/14/18
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“This is well done! Several interesting food companies are featured throughout. I can’t wait to try Hodo soy.”
janettapoinsettia via Apple Podcasts ·
Canada ·
12/09/18
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“Excellent program. Very entertaining and informative. Would love more!!”
maryhomemama via Apple Podcasts ·
Canada ·
12/06/18
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“I have always been interested in food - even read cookbooks before bed. THIS is a great food podcast - delving deeply into interesting food topics and issues. I have recommended this podcast to all of my food interested friends!”
LinMar22 via Apple Podcasts ·
Canada ·
11/08/18
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“I love this podcast and am waiting for new episodes”
mamby514 via Apple Podcasts ·
United States of America ·
10/13/18
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“Fridgelight peels back the curtain of the food we eat everyday. Learn about the origins of not only WHAT we eat, but WHY. Great host. Great production.”
Mindsgaps via Apple Podcasts ·
Canada ·
10/06/18
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“Love the podcast! I really appreciate all the research that goes into each episode. When are you coming back? I want more.”
TG, Ottawa via Apple Podcasts ·
Canada ·
09/28/18
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“Really fun, informative, zesty podcast with engaging host and narratives - bouncing around different segments to create a satisfying 40min or so giving a new appreciation of a different aspect of food culture each episode.”
seamuslistens via Apple Podcasts ·
Great Britain ·
09/28/18
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“Such a perfect light (yet saucy!) podcast. Not to heavy, it’s just right!”
KatieOCanada via Apple Podcasts ·
Canada ·
09/27/18
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“I am really enjoying this podcast. The combination of a little humour and lots of information is fantastic! Keep it up!
Fran”
franthequilter via Apple Podcasts ·
Canada ·
09/11/18
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Cakes* via Apple Podcasts ·
Canada ·
09/06/18
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“I love food and I love learning about where our food is coming from. This podcast is lively and engaging. Please make more episodes!”
Jarjarbinks2019 via Apple Podcasts ·
Canada ·
09/05/18
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“Very informative and interesting articles about everyday foods. Great research”
djl0314 via Apple Podcasts ·
Canada ·
08/31/18
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“This show is getting us through a long road trip from Halifax to Ottawa. Really enjoying it - any chance of new episodes in the future?”
mfromottawa via Apple Podcasts ·
Canada ·
08/25/18
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“I very much enjoy the pod casts, the delivery is awesome!”
Prairechicken via Apple Podcasts ·
United States of America ·
08/09/18
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“Really enjoyed this first season. Every episode made me want to go out and find the subject food. Looking forward to your future seasons.”
Klogdor via Apple Podcasts ·
Canada ·
08/05/18
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“Love learning about food and it's origins. Great podcast! I'd love to hear more please!”Read full review »
ChinaGurl888 via Apple Podcasts ·
Canada ·
07/24/18
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“Great topic coverage by genuine host. Really solid food journalism with really great guests as well.”
NickBottom via Apple Podcasts ·
Canada ·
07/17/18
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