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Jay, Wes & Frankie
The Grill Coach
This is The Grill Coach Podcast and we love BBQ, grilling and cooking outside. We want to share our experiences and journeys to help you level up your grilling game. We’ll cover everything from grilling to smoking, sides and drinks and everything in between! Tune in every week wherever and however you listen! Find us online at www.thegrillcoach.com and connect with us @thegrillcoach on FB, Twitter and Instagram.
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Ratings & Reviews
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4.8 stars from 42 ratings
“I bought my first house and it happens to have a large patio that’s perfect for entertaining. What’s a better way to entertain outdoors than to grill? One problem, I’ve never grilled anything. Enter The Grill Coach. It’s educational and relaxed. Each host brings a different perspective and...”Read full review »
Camo and Curls via Apple Podcasts ·
United States of America ·
05/15/23
Love what you three are doing!!
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“I became a charcoal convert one year ago and have been consuming so much content about the art of grilling & BBQ (my wife thinks it's a bit over the top). What you guys provide is an excellent platform for those looking to try new things and learn as much as possible. Your presentation...”Read full review »
That Kettle Up North via Apple Podcasts ·
United States of America ·
08/31/22
Great podcast!
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“Just found this and it is definitely one of my favorites! Great easy flowing banter and good information. Really enjoying it!”
MikeH1963 via Apple Podcasts ·
United States of America ·
07/03/21
Recent Episodes
This week Brian and Jay are back and talking selecting and buying cast iron. Why cast iron? Where to buy cast iron? We’ll answer this and much more, tune into the episode below!
We kick it off with highlights! Brian shares his hack for economical pork chops. Jay cooks an emergency skirt...
Published 04/25/24
Published 04/25/24
We’re back with a very special episode and talking “New Seasons”. Jay and Frankie give an official Grill Coach welcome to Brian as he joins as a full time co-host! Tune into the episode below!
Sticking with tradition we kick it off with highlights! Frankie talks whole fish on the Kanka Grill....
Published 04/11/24
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