This week on the podcast we're talking chicken pot pie.
We've brought back Chef Matt Beaudin, Executive Chef of the Monterey Bay Aquarium to tell us about his favorite chicken pot pie recipe, which just so happens to be his mom's! Chef Matt knows a lot more than just seafood. In fact, he calls...
Published 03/04/21
So you want to make pizza at home? The ingredients are simple but the technique can be a little complex.
No worries, this week on the podcast we're gonna make you a pizza superstar! We're joined by 4-time Food Network competitor Chef Derek Corsino.
You've seen him on "Food Network...
Published 02/22/21