We have exploited microorganisms since the Dawn of Civilisation and have benefitted from them without understanding the contribution they have made to improving human life. Indeed, the yeast Saccharomyces cerevisiae is central to the baking of leavened bread and in alcohol production to the...
Published 08/17/16
We have exploited microorganisms since the Dawn of Civilisation and have benefitted from them without understanding the contribution they have made to improving human life. Indeed, the yeast Saccharomyces cerevisiae is central to the baking of leavened bread and in alcohol production to the...
Published 09/12/13