Today on the show I'm covering off a topic that I think is essential to the vegan and plant-based movement: the focus on being a healthy, happy, thriving vegan. In this episode, I cover how to take positive steps towards eating more plants, figuring out what to eat and recipe planning, dealing with criticism from others, how to eat out in non-vegan restaurants and peoples homes, taking steps to be vegan beyond just food, and taking care of your mental health. If you'd like to support the podcast I'd love if you'd like to share this with a friend, leave a review on Apple Podcasts, or follow me on Spotify. I'm on Instagram @plantypodie.