In this last episode of this series, we talk to Betina Bergmann Madsen about Copenhagen’s journey towards sustainable public food procurement. Betina shares her first hand experience as a public procurer of food, how to create dialogue with the market and kitchen staff towards 100% organic food,...

In this episode, our guest Mirian Johanna Zambrano Benavides talks to us about pioneering local food procurement in the city of  Manta, Ecuador. Her work as a Project Coordinator of the Feeding Urbanization FAO Ecuador Project is remarkable as it is the first time food is procured through local...

In this episode we explore the exemplary food public procurement system in Addis Ababa, Ethiopia, with the help of advisor to the city mayor on nutrition and board member of the school feeding agency Meti Tamrat. This episode gives the listeners a good insight into a multi-sectoral approach to...