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www.preparedfoods.com
The Prepared Foods Podcast
The Prepared Foods Podcast features industry experts discussing food and beverage product development from both R&D and Marketing perspectives.
Subscribe today to stay informed on:
*ingredient technology*
*food formulations*
*food & beverage industry trends*
*packaging technology*
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Recent Episodes
There’s no putting out the fire on the hot and spicy food trend. Prepared Foods' Executive Editor–Technical David Feder interviews Frito Lay Co.’s Sr. Executive research chef Jody Denton for some inside expert insight into the latest in hot sauces and hot and spicy food products. In this...
Published 05/20/24
Published 05/20/24
Prepared Foods discusses plant protein ingredients and formulation strategies with Charlie Baggs, president, founder and executive chef at Charlie Baggs Culinary Innovations, Chicago.
Published 05/03/24
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