Shout Out to all friends & foodies ~ Join the Call ~ !!! Each week I'll be asking this question: "What are you cooking?" But ... there's a catch :) Each time the menu is for a different ocassion. Think fast, be creative and share with us! So, tune in each week to find inspiration, tips, recipes and meet new friends. FOLLOW US ON TWITTER @THERECIPEBOX Our Official HASHTAG is #FOODIECALL Chef Jill Houk (Healthy Schools Campaign) Rich Wachtel (www.grillingwithrich.com V. Sheree...

Foodie Call Challenge – Food Bloggers Roundtable The June 30th Foodie Challenge was the “Latin Cuisine” theme. (Click for more details) The participants were:Sylvia Klinger  - nutritionist & food blogger (www.hispanicfoodcommunications.com)Sucheta Rawal – food blogger & cooking instructor (www.goeatgive.com)Monique Shaldjian – chef  & food blogger (www.qthechef.com)

Native American Natural Foods, LLC, is focused on creating a family of nationally branded food products that are delicious and that promote a Native American way of wellness that feeds mind, body, and spirit. Beginning with its first product line, which features Tanka Bar™, Tanka Bites™, Tanka Wild™ and Tanka Dogs™, Native American Natural Foods provides a category of natural healthy choices in the marketplace that currently does not exist. By adding value to traditional Native food products,...

www.TheRecipeBoxShow.com Chef Jill is a culinary professional based in Chicago, IL. and a well-known advocate for the Healthy Schools Campaign. She will share recipes and updates on this important mission. Kid-friendly recipes for grilling outdoors: Potatoes in foil Smoked Sausage Kebabs Banana Boats Don't forget to plan ahead and incorporate teaching moments throughout the day.

Shout Out to all friends & foodies ~ Join the Call ~ !!! Each week I'll be asking this question: "What are you cooking?" But ... there's a catch :) Each time the menu is for a different ocassion. Think fast, be creative and share with us! So, tune in each week to find inspiration, tips, recipes and meet new friends. FOLLOW US ON TWITTER @THERECIPEBOX Our Official  HASHTAG is #FOODIECALL Find the topics for the Call @ www.therecipeboxshow.com

Chef, restaurateur, food educator and visionary, Ann Gentry has spent the past twenty-five years striving to raise the standard of vegetarian cooking in this country. Ann is the creator, founder and operating owner of Real Food Daily, the only restaurant in the Los Angeles area that serves a 100 percent vegetarian (vegan) menu using foods grown exclusively with organic farming methods. Bon Appétit magazine declared "Ann Gentry, the creator of Real Food Daily has taken two different California...

http://www.TheRecipeBoxShow.com Treat your holiday guests (or yourself) with a luxurious gourmet breakfast that is easy and quick. One of my favorite B&B innkeepers returns to the show to share a few recipes with us. Strawberry Creek Inn is a 10-room B&B and an 18-room boutique motel (the Strawberry Creek Bunkhouse) in Idyllwild, California. A quaint art and nature haven in the scenic San Jacinto mountains of Southern California, Idyllwild is the perfect nature and wildlife...

www.TheRecipeBoxShow.com Sheree Williams is the publisher of the first online food, wine and travel magazine for African-American foodies called Cuisine Noir. Cuisine Noir is a lifestyle publication centered on creating the ultimate culinary experiences for foodies around the globe. In 2010, Sheree launched the blog, The Culinary Scoop, which provides informative and fun commentary as well as news about culinary scenes all over the world. In July 2011, she will launch and produce the...

www.TheRecipeBoxShow.com My Thin Excuse with Author, Lisa Messinger: Understanding, Recognizing, and Overcoming Eating Disorders. Lisa received her degree in journalism from the University of Southern California. Today, Lisa is an award-winning, nationally syndicated columnist and journalist whose columns and recipes are distributed through DrLaura.com and Creators Syndicate News Service to over 700 newspapers throughout North America.

www.TheRecipeBoxShow.com The Foodie Call Challenge is a Father's Day Menu! Food Bloggers: Marnelly (CookswithBooks), Shauna (ThePieceofCakeBlog) and Susan (Doughmesstic) join me for the Roundtable to share their tips and ideas.

Shout Out to all friends & foodies ~ Join the Call ~ !!! Each week I'll be asking this question: "What are you cooking?" But ... there's a catch :) Each time the menu is for a different ocassion. Think fast, be creative and share with us! So, tune in each week to find inspiration, tips, recipes and meet new friends. FOLLOW US ON TWITTER @THERECIPEBOX Our Official  HASHTAG is #FOODIECALL Find the topics for the Call @ www.therecipeboxshow.com  

Your Time to Cook by Robert Blakeslee: a true “first” cookbook for Newlyweds, Couples, and Lovers, packed with important kitchen essentials and cooking fundamentals--as well as a collection of basic, easy-to-prepare recipes. Kicking off the book is an introduction to kitchen gadgets and gizmos, essential guidelines for stocking the pantry, and a review of common cooking terms and food-preparation techniques. *** GIVEAWAY ALERT *** Click here to visit The Recipe Box Show website for details.

www.TheRecipeBoxShow.com **Replay** Aaron McCargo, Jr. joins us to share tips from his latest cookbook, Simply Done, Well Done. It contains 120 family-friendly recipes that have made him a rising star. From comfort foods to classic barbecue favorites and delicious desserts. The recipes cover soups, salads, appetizers, side dishes, main courses, sandwiches, sauces, and desserts, such as: Spicy Beef Quesadillas, Jerk Chicken with Smoked Gouda Sandwiches, or Salisbury Steak Bundles. And for...

Shout Out to All Friends & Foodies ~ Join the Call ~ !!! 1 (646) 378-1299 Each week I will ask this question: "What are you cooking?" ~ But ... there's a catch :) Each week the menu is for a new occasion. Think fast, be creative & share with our global community! So, tune in for inspiration, recipes & meet new friends. Rate the Foodie Roundtable Menu & recommend your favorites dishes! TWITTER @THERECIPEBOX HASHTAG #FOODIECALL Topics for the Call @ ...

Jeffrey Anshel, OD, received his Bachelor of Science in Visual Science and his Doctorate of Optometry from the Illinois College of Optometry. While in the US Navy, he established the Navy’s first vision therapy center located in San Diego, California. Upon his return to civilian life, Dr. Anshel went into private practice, offering his patients alternative therapies as part of their vision care. Today, in addition to his practice, Dr. Anshel is President of Corporate Vision Consulting. ...

www.therecipeboxshow.com Aaron McCargo, Jr. joins us to share tips from his latest cookbook, Simply Done, Well Done. It contains 120 family-friendly recipes that have made him a rising star. From comfort foods to classic barbecue favorites and delicious desserts. The recipes cover soups, salads, appetizers, side dishes, main courses, sandwiches, sauces, and desserts, such as: Spicy Beef Quesadillas, Jerk Chicken with Smoked Gouda Sandwiches, or Salisbury Steak Bundles. And for dessert:...

Started in July of 2010, Grilling with Rich has rapidly expanded from a small blog about Richard's Grilling adventures to a website devoted to everything about barbecue and grilling. Rich’s grilling and barbecue adventures range from grilling and barbecuing his own  food, trying new BBQ restaurants around the country, traveling to various BBQ contents, trying out new product reviews and other great adventures while coming up with some great barbecue tips . GrillingwithRich.com not only...

www.TheRecipeBoxShow.com !! GIVEAWAY ALERT !! ... AND THE WINNER IS ~ CAROLYN KATZ ~!! Norene is giving away an AUTOGRAPHED copy of her latest cookbook, The New Food Processor Bible. The winner will be announced June 10th  ~  Norene Gilletz is one of Canada’s leading kosher cookbook authors. She is a culinary consultant, cooking teacher/lecturer, culinary spokesperson, cookbook author, and freelance food writer, focusing on healthy cooking. A certified Culinary Profession with the IACP...

Teresa Howes, author of SkinnyTinis, will share how to create fabulous low-calorie cocktails with the same great flavor and alcohol content of their full-calorie counterparts. Check out her website for drink recipes with calorie amounts and weight management tips.

**Rebroadcast** Teresa Howes, author of SkinnyTinis, will share how to create fabulous low-calorie cocktails with the same great flavor and alcohol content of their full-calorie counterparts. Check out her website for drink recipes with calorie amounts and weight management tips.

  Kent Annan is author of After Shock (2011) and Following Jesus through the Eye of the Needle (2009).  Kent is also co-director of Haiti Partners, a nonprofit focused on education in Haiti. He's worked in Haiti since 2003--first living there and now traveling there regularly from Florida, where he lives with his wife and two children.      ***     ***     ***     ***   In the wake of a historic earthquake in the fragile country of Haiti, Kent Annan considers suffering--from the epic to...

www.TheRecipeBoxShow.com *Rebroadcast* Norene Gilletz is one of Canada’s leading kosher cookbook authors. She is a culinary consultant, cooking teacher/lecturer, culinary spokesperson, cookbook author, and freelance food writer, focusing on healthy cooking. A certified Culinary Profession with the IACP (International Association of Culinary Professionals), her culinary career began at the age of three helping prepare meals in her mother’s kitchen and where at age nine she invented her first...

Sheila Hughes, the owner of the Etsy store, DelightfulPrints, is in the spotlight today. DelightfulPrints has a card for every occasion and the designs are cute, clever and creative. And, best of all, you could win "an Item of Your Choice" from her shop! Listen in on our conversation about the inspiration behind Sheila's business and how to enter the Giveaway. Good Luck! DelightfulPrints Etsy Shop owned by Sheila Hughes: All images in the prints are stock...

www.TheRecipeBoxShow.com  Doug Alderson's articles and photographs have been featured in Wildlife Conservation, American Forests, Sea Kayaker, Sierra, Shaman's Drum, Mother Earth News and several others. He has won two national writing awards for his magazine features, and he was awarded first place in the 2008 Florida State Writing Competition in the previously published nonfiction article category. Doug's first book, Waters Less Traveled: Exploring Florida's Big Bend Coast (University...

www.TheRecipeBoxShow.com My guest is an expert in self-defense and teaching personal safety to adults and children. James Lilley currently holds the rank of 8th Degree Black Belt in Shorin Ryu Karate, and was the first American promoted to the rank of Black Belt by Sensei Takeshi Miyagi. Certified defensive tactics and physical education instructor through the Maryland Police Training and Corrections Commission. Have established and taught defensive tactics programs for various police...