Josh Ozersky (Time Magazine's food writer)
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Description
Mark and Francis start the show discussing the recent firing of an Applebee's employee after she posted a copy of someone's receipt on her website after that person crossed out her added gratuity and wrote "I only give God 10%, why should I give you 18%?". What's the whole story? The guys welcome Josh Ozersky, Time Magazine's food writer, to the show to discuss his book, Colonel Sanders and the American Dream. They learn fun facts about Harlan Sanders and what he was doing with his life before he was the Colonel. They also discuss Josh's article about the disappearance of the American middle-class meal....
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The Restaurant Guys have moved to https://podcasts.apple.com/us/podcast/the-restaurant-guys/id1757848756 ... Find out more at https://www.restaurantguyspodcast.com
Published 07/12/24
Published 07/12/24
Mark and Francis welcome Anistatia Miller and Jared Brown to the show to discuss their new book, The Deans of Drink, historic cocktails, cocktail museums, and how Europe is different from the US, not just when it comes to cocktails and cocktail culture....
Published 04/25/13