Not a Ton of Fire, but Still Some Fire
Listen now
Description
Nicolas O’Connor of Apotheke (say that one out loud) sits down with the band to talk about building a distinctive brand identity, being an OG cocktail bar down an odd little side alley in Chinatown, and the relative merits of lighting your bartop on fire. How do you take someplace iconic and make sure that spirit doesn’t get lost when you move to a new locale? Tune in to find out! Plus, Sother is bitter again! He’s launching a new bitter experience with Shaker & Spoon, check it out here: https://www.kickstarter.com/projects/shakerandspoon/the-better-with-bitters-experience?ref=cd2tpg
More Episodes
The band is off for the next two weeks on spring break but to hear some bonus content in the meantime head on over to patreon.com/bottledinbond to become a regular!
Published 04/26/24
Max Reis of Mirate wants us to look at what he’s doing and we’re all too happy to oblige, especially when it’s so sustainable and oh-so-tasty. The director at the Mexico-centric LA bar talks about the experience of introducing gringo guests to new flavors and ingredients, his decision to use...
Published 04/19/24
Damon sits down with Al Laws from Laws Whiskey House in Colorado to talk about micro-distilling, the Colorado whiskey scene, and what it’s like to transition from the world of finance to the world of booze. Love The Speakeasy but wish there was more? Check out Bottled in Bond, our new Patreon...
Published 04/12/24