Episodes
How can suburban spaces transform into sustainable farming hubs? On this episode of the Thriving Farmer Podcast, Michael is joined by Bri Bosch who runs Blossom & Branch Farm in Colorado. On 1.7 acres in the suburbs of Denver, Briana and her husband have been blending budget-friendly farming with environmental stewardship, and offering educational classes and sustainable wedding florals. Listen in to hear how Bri incorporates cover crops, plastic-free practices, and holistic animal...
Published 04/30/24
Does a farm run by its workers affect its success and how it operates? In this episode of the Thriving Farmer Podcast, Michael talks with Hannah Breckbill, who helped start Humble Hands Harvest. This organic farm in Northeast Iowa is run by its workers. Now in her 12th year, Hannah and her team practice no-till farming, showing their dedication to sustainable food and supporting the local community. Listen in to find out how Hannah runs this community-focused, worker-owned farm. ...
Published 04/23/24
Published 04/23/24
What are the key benefits of integrating advanced technology into greenhouse construction? On this episode of the Thriving Farmer Podcast, Michael is joined by Josh Holleb who is the Systems Integration Specialist at Ceres Greenhouse Solutions. Josh combines his construction and farming expertise to help create sustainable growing spaces that blend technology with smart design. Tune in to hear about sustainable greenhouses that blend technology with smart design. You’ll hear: How Josh...
Published 04/16/24
What are the biggest challenges in fruit farming? On this episode of the Thriving Farmer Podcast, Michael is joined by Bryce Loewen of Blossom Bluff Orchards as he shares his journey in agriculture and the challenges of organic fruit farming in California's Central Valley. He discusses the life cycle of orchards, the yield per acre of stone fruits, and the importance of diversity in fruit varieties.  Tune in to hear about this inspirational, multigenerational farm. You’ll hear: About...
Published 04/09/24
How has organic farming evolved over the years and what might the future hold? On this episode of the Thriving Farmer Podcast, Michael is joined by Paul Muller who is a part of the pioneering force at Full Belly Farm, a 450-acre certified organic farm in North Central California. For over four decades, the farm has championed economic stability, year-round employment, and a strong community connection, ensuring nourishment for this generation and those to come. Tune in to hear all about how...
Published 04/02/24
How does the health of soil directly impact global hunger solutions? On this episode of the Thriving Farmer Podcast, Michael is joined by Abram J. Bicksler, Ph.D., who is President and CEO of ECHO, a global Christian organization focused on empowering the undernourished through sustainable hunger solutions. With over 15 years of international experience, Abram leads the charge to help foster sustainable agricultural practices and holistic missions worldwide. Tune in to hear how Abram leads...
Published 03/26/24
How can SEO transform your farm's online visibility? On this episode of the Thriving Farmer Podcast, Michael is joined by Julia Bocchese, a SEO Consultant for agriculture and horticulture businesses and founder of Homegrown Reach. With a deep passion for supporting local agriculture, Julia focuses on making businesses easily discoverable to their ideal customers through tailored optimization strategies. Tune in to hear how you can utilize SEO to reach more farm customers. You’ll hear: ...
Published 03/19/24
How can small farms compete in a wholesale market dominated by large agricultural businesses? On this episode, Michael is joined by Cole Mazariegos-Anastassiou who co-runs Brisa Ranch in California's Pescadero area. Together with his farm partners, their farm offers a variety of crops grown regeneratively on ecologically rich farmland for mainly local wholesale distribution.  Tune in to hear how Cole’s farm is successfully geared to wholesalers than direct to consumer. You’ll hear: ...
Published 03/12/24
How many plants does it take to get a pound of tomato seeds? On this episode we’re joined by Theresa Podoll from Prairie Road Organic Seed in Fullerton, North Dakota. Since 1997, Theresa and her husband, Dan, have been passionate about providing resilient, organic seed varieties with a focus on taste and abundance for their customers.  Tune in to hear about the important need for regional seed supplies and the role of seed companies in providing resources and support to gardeners. You’ll...
Published 03/05/24
Can agroforestry boost farm profitability? On this episode of the Thriving Farmer Podcast, Michael is joined by Jeremy Kaufman who is Chief of Operations at Propagate, a leader in Agroforestry. Along with his team, Jeremy is fully committed to integrating agroforestry into farming to increase farm profits, decrease erosion and nutrient loss, and promote the broad use of sustainable farming methods.  Tune in to hear how integrating agroforestry into traditional farming practices can...
Published 02/27/24
Are you looking for more community and education on homesteading? On this episode of the Thriving Farmer Podcast, Michael is joined by Amy Fewell, who is the visionary behind Homesteaders of America. As a published author, herbalist, and modern-day milkmaid, Amy nurtures her passion for self-sufficiency on her family’s farm in the Blue Ridge Mountains of Virginia.  Tune in to hear more about herbalism and community cultivation from this inspiring homesteader. You’ll hear: When Amy got...
Published 02/20/24
How long do you think it takes to get a cow from grain fed to fully grass-fed? On this episode of the Thriving Farmer Podcast, Michael is joined by Tim Joseph, the pioneering founder of Maple Hill Creamery, the largest 100% regenerative, grass-fed organic dairy farm in the U.S. After leaving his corporate job, Tim positioned Maple Hill at the forefront of the dairy industry, championing grass-fed organic dairy and regenerative farming practices. Tune in to hear all about Tim and Maple...
Published 02/13/24
What are the unique challenges of growing and milling your own grains?  On this episode of the Thriving Farmer Podcast, Michael is joined by Alexis Dragovich, co-operator of Mud Run Farms in northeast Ohio. What started out as a 1st generation dairy farm has turned into a father daughter team working hard to make certified organic grains and fresh stone-ground flours more commonplace. Tune in to hear about Alexis’ passion for healthy grains, small business and their local community.  ...
Published 02/06/24
How does your local climate influence your agricultural decisions?  On this episode of the Thriving Farmer Podcast, Michael is joined by Jodi Roebuck who is the trailblazing market gardener and mentor at Roebuck Farm in Taranaki, New Zealand.  With over two decades of experience, Jodi guides fellow growers toward more economically viable farming practices, embodying his belief that when environmental and financial health go hand in hand, true sustainability is achieved. Tune in to hear all...
Published 01/30/24
What unique challenges and rewards come with chestnut farming? On this episode of the Thriving Farmer Podcast, Michael is joined by Brad Russell of Chestnuts in the Ozarks in Omaha, Arkansas. Brad’s lifelong respect for nature along with his dedication to sustainable agriculture has guided him and his wife, Sandy, to revive and sustain the long-forgotten legacy of chestnut farming in the United States.  Tune in to hear all about Chestnuts in the Ozarks and the world of chestnut farming! ...
Published 01/23/24
How do you take your homestead from beginner to profitable?    On this episode of the Thriving Farmer Podcast, Michael is joined by Ann Accetta-Scott, a dedicated first-generation homesteader and the author behind "The Farm Girl's Guide to Preserving the Harvest." While managing her family farm in Middle Tennessee, Ann shares her journey from self-taught beginnings to becoming a community cultivator and advocate for a simpler, more sustainable way of life. Tune in to hear how Ann teaches...
Published 01/16/24
Are you ready to take your vegetable farming to the next level?     On this episode of the Thriving Farmer Podcast, Michael shares about this year’s Thriving Farmer Summit and this year is all about Vegetables. The Summit is a free event happening January 12-14th and features a lineup of expert speakers covering topics from fertilizer-free farming methods and winter production to balancing family and farming, soil tests, compost and much more.   Tune in to hear about how this year’s Summit...
Published 01/09/24
Do you take the time to reflect on the past year of your farm?    On this episode of the Thriving Farmer Podcast, Michael is joined by his wife, Savannah. Together, they chat about how this past year went at their farm in Ohio called The Farm on Central. From building a farm store to strawberries and sourdough, they share the up's and down's of 2023. Tune in to hear about this Year in Review and how they are taking the lessons they learned into the New Year. You’ll hear: Why they...
Published 01/02/24
What lessons can Southern gardeners learn from Melissa Smith's experience with dahlias?  On this episode of the Thriving Farmer Podcast, Michael is joined by Melissa Smith of Fraylick Farm who is a passionate gardener, dahlia enthusiast, and experienced flower farmer. As a Clemson certified Master Gardener and a self-taught expert in the art of cut flower cultivation, Melissa brings a wealth of knowledge and a deep love for nurturing beauty in every bloom.  Tune in to hear how Melissa...
Published 12/26/23
What can you learn from a food hub model of connecting local producers with chefs and consumers?   On this episode of the Thriving Farmer Podcast, Michael is joined by Jeff Bednar, the innovative force behind Profound Foods in North Texas. Since 2014, Jeff and his wife, Lee, have been revolutionizing local food systems and specializing in hydroponic produce. Jeff connects consumers directly to locally-grown food through his online marketplace, all while fostering community education and...
Published 12/19/23
In what ways can transforming our front yards into edible landscapes impact our local food systems and communities?   On this episode of the Thriving Farmer Podcast, Michael is joined by Laura Fernandez who is the visionary behind Front Yard Foods in South Carolina. Laura's journey began with a simple garden at the age of 12 and has blossomed into a mission to reconnect people with their food through personalized garden designs, educational courses, and a passion for community-driven...
Published 12/12/23
Ever thought about shifting your farm to a U-Pick model?  On this episode of the Thriving Farmer Podcast, Michael is diving into the world of agritourism with Megan Neubauer of Pure Land Farm located in McKinney, Texas. Megan literally wrote the book on pick-your-own farming and her farming journey offers invaluable insights into transforming local agriculture into a profitable, community-driven experience. Tune in to hear about Megan’s thriving U-Pick operation and her new book!   You’ll...
Published 12/05/23
How does the concept of value-added thinking apply to both farming and our daily lives?  On this episode of the Thriving Farmer Podcast, Michael is joined by Billy Bond, owner of Perma Pastures Farm, located in North Carolina. From hands-on workshops to online education, Billy and his family share their knowledge and love for permaculture. When he’s not on their farm, he is helping transform damaged and destroyed landscapes into abundant permaculture farms.  Tune in to hear about...
Published 11/28/23
What challenges and opportunities arise when starting a farm and retail venture from scratch? On this episode of the Thriving Farmer Podcast, Michael is joined by Jacob Towe of Jubilee Farms in Pauline, South Carolina. After helping with his family’s Christmas tree farm from an early age, Jacob launched his own regenerative farm as well as a local grocery store focused on real food and farm-to-table connections.   Tune in to hear how Jacob boot-strapped his way into a successful farm life! ...
Published 11/21/23