How Kinsey Preps Professionally and Personally for a Busy Wedding Season as a Venue Owner
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LINDSAY'S AMAZON STOREFRONT FOR VENUE OWNERS How Kinsey preps personally and professionally for a busy wedding season as a venue owner:  AT HER VENUE:    Calculate consumable, non-perishable items and order all of those or put them on auto-order if you don’t have storage space. Examples of Items You Might Need for the Season:  Trash bags, toilet paper, paper towels, soap, hand sanitizer, cleaning supplies, air filters, vacuum bags, emergency kit supplies, first aid supplies, bathroom/kitchen soap, Swiffer dusters,  BAR: Disposable cups, Cocktail straws, cocktail napkins, mixers that have a long shelf life, bottled water.  AT HER HOUSE:  HOME: Trash bags, laundry detergent, dishwasher tabs, paper towels, toilet paper, fabric softener, bleach, cleaning supplies, non-perishable snacks CALENDAR: DUE DATE REMINDERS: Go into your calendar now and put due dates and reminders that you know of for the whole summer:  All things school like start date, school supplies purchasing season Bar ordering deadlines or any other vendor deadlines  Trips/Vacations  Conferences Birthday & important dates    GET IN TOUCH WITH US:  LINDSAY: [email protected] KINSEY: [email protected]  
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