Anthony Calvanese, originally from Atlanta, Georgia, left his engineering career to pursue his Italian heritage and passion for travel. After a year-long exploration of all 20 regions of Italy, he obtained Italian citizenship and co-founded BecomeItaliani, guiding Americans of Italian descent...
Published 06/24/24
Michele Casadei Massari, CEO, Founder, and Executive Chef of Lucciola in NYC, brings a rich background from Bologna to his celebrated restaurant. Known for its chef’s selection menu and wine pairings, Lucciola earned acclaim as New York’s "Best Restaurant." Michele is a renowned chef and brand...
Published 06/21/24