Just what I was looking for
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“I am in the same boat. I am thinking about becoming a Pizzaiolo. I am currently working on my dough and sauce and would love to open my own pizza shop one day. This podcast has it all. Great info from real operators on the in’s and out’s of the pizza world. Thank you”
Zarboni via Apple Podcasts ·
United States of America ·
08/01/23
More reviews of What's Good Dough? Pizza
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“Eidref does a phenomenal job at interviewing all the pizza peeps. I’ve learned so much from him and all the guests! To hear about the successes and failures of those in the pizza industry is invaluable. Thanks Eidref!!”
TR J. via Apple Podcasts ·
United States of America ·
04/28/21
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“Thank you for your positive energy! You do a great job of tapping into your guests mindset.”
whalez2 via Apple Podcasts ·
United States of America ·
05/03/23
“Eidref has a wide array of guests, from pizza royalty to brand new pizza makers. He is a great interviewer, and is able to get his guests to talk about everything from the minutiae of pizza dough to following your passion and opening your pizza shop. If you’re interested in opening up your own...”Read full review »
Jacob Fiksel via Apple Podcasts ·
United States of America ·
12/06/22
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