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Andrew Wong and Mukta Das
XO Soused
A fortnightly chat about techniques and dishes from a professional Chinese kitchen, their history and their cultural setting andrewwongandmuktadas.substack.com
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Ratings & Reviews
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5.0 stars from 13 ratings
My favourite podcast!
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“This is very special”
a1ic3m33p via Apple Podcasts ·
Great Britain ·
07/14/21
Interesting insight into Chinese food
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“Came to this podcast after hearing Andrew on Jessie Ware’s Table Manners.
A really interesting insight into various aspects of Chinese cuisine, particularly Cantonese. Andrew’s enthusiasm really shines through, making this engaging and informative.”
kpw888 via Apple Podcasts ·
Great Britain ·
06/18/21
Recent Episodes
For years now , and since Andrew’s visit to the brilliant Albert Adrià in Barcelona in 2017, Andrew and Albert have been talking about collaborating on a menu that meshes the world of dim sum and tapas and upends European industry norms about pastry.
Finally on Friday 7th July 2023 - after...
Published 07/09/23
Published 05/19/23
In a new format for XO Soused, we welcome a guest!
Susan Jung - arguably the most powerful voice in East and South East Asian food and cookery - sits with Andrew and Mukta to explore;
* why apprenticeships are sometimes better than formal culinary education
* how a well-timed lunch can help...
Published 05/19/23
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Do you host a podcast?
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See hourly chart positions and more than 30 days of history.
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