Superb show
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“Very in-depth and balanced; well engineered and intriguing to listen to. Thank you!”
cordiesel via Apple Podcasts ·
United States of America ·
10/27/23
More reviews of A CRISPR Bite
“What’s in our food? How is it made? What technologies are involved?
I typically go to the grocery or local market and buy what looks appealing, because it’s so hard to wrap my head around the complexity of how are food is produced and distributed around the world. This podcast makes that...”Read full review »
Matt from Long Island via Apple Podcasts ·
United States of America ·
09/27/23
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“Practically every claim about wine history and vine cultivation was egregiously wrong. It calls the rest of the series into question.”
WineWriter2024 via Apple Podcasts ·
Germany ·
03/06/24
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“A must-listen for anyone interested in the future of food! Concise yet thorough, making the science accessible without dumbing it down. The production quality is excellent, ensuring a smooth and engaging listening experience. Five stars—don't miss it!”Read full review »
Phoebe in Queens via Apple Podcasts ·
United States of America ·
10/02/23
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