The Foodie & PR Conversation
Listen now
Description
Tune in to a delicious conversation with Foodies Vidya Lakshmi and Suchitra Chari as they share their unique innovations and how the food blogging world has adapted to the new normal and morphed their association with the PR world. Vidya Lakshmi is an award-winning food #blogger based out of Bangalore and is known for her delicious recipes.  Suchitra Chari is s based out of Mumbai and is known for her cooking skills and beautiful photography.  In this episode, they talk to us about how things have changed for them along with their relationship with the brand and PR world.
More Episodes
The Eternal PR Triangle – Client, Agency and Media . This is a triangle that is often the point of almost all discussions in any PR meet up. We obsess, stress and are almost possessed with trying to bring a suitable balance to this triangle. An equilateral is preferred. Yet to manage this against...
Published 10/12/22
Published 10/12/22
In PR we rely on effective communication at all ends of the spectrum to earn our bread and butter yet there are more than a few slips that happen along the way. Some we catch in time, others we really don’t. And it's fine because it's humanly impossible to be perfect all the time. Else we would...
Published 09/28/22