Such a Stellar Interviewer!
I started listening to the podcast midstream and quickly made it through the complete archive. As a former restaurant reviewer and passionate food fan, the topic clearly speaks to me. But as a journalist, what speaks to me even more is Andrew. I very much respect the fact that he performs all interviews in person, plus he asks SUCH thoughtful questions and really paints a picture with words. Talk about a dream dinner buddy! Keep up the amazing work, Mr. Friedman, and thank you for bringing us into the world of all these amazing chefs!
Karla Walsh via Apple Podcasts · United States of America · 06/01/18
More reviews of Andrew Talks to Chefs
Andrew asks the questions that allows a natural conversation and an organic progression. My personal favorite interview is Magnus Nilsson and Joe Flamm. But I also recommend Hooni Kim, Jonathan Benno, and Emma Bengtsson as episodes to listen to. He also has a book that pays homage to all the...Read full review »
Pastry Wizards Apprentice via Apple Podcasts · United States of America · 12/15/18
Hi Andrew! I have lived, eaten and cooked from my hometown of Vancouver all through my time in grad school in Ohio and various teaching gigs around the US and NYC all pre-podcast era! I am so happy to have found you through your interview on Serious Eats/Special Sauce. Anyway, I love the world...Read full review »
ForageStudios via Apple Podcasts · Canada · 07/21/18
I heard Andrew interviewed by Ed Levine of Serious Eats. His new book is on my audio list. I love this podcast. So many stories to tell. I am binge listening this weekend. Enjoy!!
Fauxcheffor5 via Apple Podcasts · United States of America · 04/14/18
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