Episodes
His cookbook is titled, 'HIGH OFF THE HOG' and we discuss his successful culinary career, his passion for cooking, smoking and grilling pork. He gives us many tips for perfecting that perfect pork cook!!
Published 11/18/20
Listen to her journey, family food influence, giving back, volunteering, cooking passion, photography, magazine & TV show spotlights & instagram highlights & lots of lamb grilling tips!!
Published 11/08/20
Learn about his roots, his trademarks, his commitment & listen to his advice. Get ready everyone, as it's "Fire in the hole" time!!
Published 11/08/20
Canada's best female grillers just happen to be sisters, who's love for the grill is insanely infectious. We had some BREAKING NEWS, talked about having cojones (guts), fascinating history, a great Q&A for each and there entertaining You Tube channel.
Published 08/05/20
Head Grill Master for Weber Grills shares his passion for bbq and his relationship to the Weber brand and family. A very fun filled conversation with some great bbq stories with some great answers to my Q&A's.
Published 08/05/20
What an epic conversation with World Famous Chef Ted Reader on his: inspiration, culinary journey, his love for food, his heroes and some fun Q&A's!
Published 08/04/20
A brief history as to who I am and how I got turned on by the flame! My father's outdoor fire pit in the wall. My uncle's farm animals. Social media and my 365 day grilling journeys.
Published 08/04/20
Cottage life is the best life when your cottage neighbour is your best beach friend!
Published 07/01/20