“Just listened to the June 23rd episode in the benefits of eating red meat. Unfortunately the guests didn’t really address the industrial meat production very much. Also why not cite the studies in the podcast rather than making someone buy the book? I’ve heard plant based podcasts and they don’t have any problems providing this information to the public. The host is very articulate though and gave her guest speakers ample opportunity to speak.”
Daduran 12345 via Apple Podcasts ·
United States of America ·
06/24/20