Reviews
Loved this podcast with all its history on these beloved baked goods. The episode Fried scones at the Ration Shed was heartbreaking and hopeful at the same time. Must admit I have never made the pineapple pie, but I do remember baking a pineapple meringue tart upon discovering the recipe in my...Read full review »
Ankarli via Apple Podcasts · Australia · 05/11/24
I recognised the Women’s Weekly cake book image in a second and listened to an episode for the nostalgia. I listened to more episodes which are all beautifully crafted. The history and storytelling is so well done, particularly the hard stories from Cherbourg(?).
Instashorty via Apple Podcasts · New Zealand · 01/28/24
This is fun to listen to and learn something along the way about Queensland’s food heritage. As someone who owns two of Miss Amy Schauer’s books, I’m all for solving the mysteries of how Qld’s food culture has evolved.
Tiffinbitesized via Apple Podcasts · Australia · 01/19/24
Fun podcast, great content
Adventure & wonder via Apple Podcasts · Australia · 01/16/24
Great stories of Aussie cakes - much more interesting than i thought. Who knew cakes revealed so much about history!
suburbanGP via Apple Podcasts · Australia · 12/01/23
Congratulations Kaitlyn Sawrey and Jacinta from the State Library team. Great storytelling.
StarLord70 via Apple Podcasts · Australia · 11/20/23
You had me at cake! Cake and history is a match made in heaven. Looking forward to the next episode.
Cederic 04 via Apple Podcasts · Australia · 11/14/23
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