“First episode was emotional, so relatable, made me laugh, inspired me.. also made me instantly look up the delia smith minestrone recipe and crave fish pie (will no doubt be cooking both these things this week) Loved it! Second episode brilliantly weaves storytelling with food moments and what it...”Read full review »
Cat Pich via Apple Podcasts ·
Great Britain ·
02/25/20
“Gilly knows everyone in the world of cookery and her interview style is warm and disarming. People want to tell Gilly about the food that moves and changes them. Have a listen?”
jessmo41 via Apple Podcasts ·
Great Britain ·
02/26/20
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