Reviews
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“One of my favorite podcasts! Gilly does a fantastic job of getting to the heart of inspiration with the world’s latest cookbook authors.”
Cami2224 via Apple Podcasts ·
United States of America ·
02/25/24
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“Gilly is so knowledgeable and engaging and brings out really warm intimate stories from her guests.”
Wenamaroo via Apple Podcasts ·
Great Britain ·
04/09/23
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“I have learned so much from Gilly’s podcast, which is simultaneously entertaining and insightful. Highly recommend!”
ceeceebee31 via Apple Podcasts ·
Great Britain ·
11/22/22
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“Such a great podcast for foodies and non-foodies alike. I learn something new every time. Gilly has a wonderful open approach and the conversations flow really well. I love it!”
JennyAtherton via Apple Podcasts ·
Great Britain ·
11/17/22
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“Loving these podcasts. Gilly Smith always gets under the skin of the authors and brings the book to life. Fascinating stories from all over the world.”
Jo from Hove via Apple Podcasts ·
Great Britain ·
11/13/22
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“Very charming and always interesting….”
cantonstandboy via Apple Podcasts ·
Great Britain ·
11/12/22
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“I listen to CTB every week, I wouldn’t miss one!
I also happen to know Gilly and she’s a brilliant human who is full of heart and a bright light. She lights up a room and shines her light on her interviewees to uncover their motives, dreams and passions.”
Miss Petie Pie via Apple Podcasts ·
Great Britain ·
11/11/22
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“A treasure trove of stories and inspiration. Effortlessly delivered by Gilly Smith.”
Africana Forever via Apple Podcasts ·
Great Britain ·
11/11/22
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“Endless interest for foodies!”
Techno sceptic via Apple Podcasts ·
Great Britain ·
04/06/22
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“Gilly is doing a fantastic job keeping it very informative to the point while extremely entertaining with an excellent pace! Well done !”
Soha Darwish via Apple Podcasts ·
Great Britain ·
09/20/21
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“Gilly is a warm and enthusiastic host who brings the best out of her guests. I love her interest in sourcing and sustainability as an essential part of all food stories. Good food isn’t just about our tastebuds and our bellies: it has to be good for the planet too.”
Chen Hackney via Apple Podcasts ·
Great Britain ·
06/04/21
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“Really enjoying this podcast - Gilly has a great rapport with her guests and what guests too!”
incredibusy via Apple Podcasts ·
Great Britain ·
06/02/21
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“Excited to discover this podcast doesn’t cover it. Absolutely thrilled is more apt. Gilly is such a fabulous, inspiring host. She intuitively asks questions to her carefully selected guests that draw the most wonderful, delicious, fragrant and colourful stories from them. From books about food...”Read full review »
Laure silo via Apple Podcasts ·
Great Britain ·
12/11/20
“Gilly knows everyone in the world of cookery and her interview style is warm and disarming. People want to tell Gilly about the food that moves and changes them. Have a listen?”
jessmo41 via Apple Podcasts ·
Great Britain ·
02/26/20
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“Food and books - why did no one think of that before? What an interesting series - Lovely, warm and smart. The host clearly knows her stuff and really knows how to get the best out of her guests. Look forward to hearing more”
MaxwellWolf via Apple Podcasts ·
Great Britain ·
02/26/20
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“Love food and books, what’s not to like! Great idea for a podcast and lovely rhythm :-)”
Suzatash2412 via Apple Podcasts ·
Great Britain ·
02/25/20
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“First episode was emotional, so relatable, made me laugh, inspired me.. also made me instantly look up the delia smith minestrone recipe and crave fish pie (will no doubt be cooking both these things this week) Loved it! Second episode brilliantly weaves storytelling with food moments and what it...”Read full review »
Cat Pich via Apple Podcasts ·
Great Britain ·
02/25/20
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“Such a great idea to weave narrative and stories through people’s life in food. I can’t wait to listen to this whole series Gilly (and excited about Sami and my place at the table!) X”
T J Wigley via Apple Podcasts ·
Great Britain ·
02/20/20
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